 |
Banquet Lunch Menu - Hors D' Oeuvres
Hors D' Oeuvres
|
HORS D' OEUVRES
Prices based on 100 Pieces |
| Hot Hors D' Oeuvres |
|
Cold Hors D' Oeuvres |
Spicy Chicken Drumetts
Meat Balls in a marinara sauce
Spanikopita
Stuffed Mushrooms
Assorted Mini Quiche
Assorted Mini Deep Pizzas
Fried Breaded Cheese Raviolis
Teriyaki Beef Skewers
Jalapeno Poppers
Oriental Pot Stickers
Mini Beef Tacos or Burritos
Citrus Glazed Buffalo Wings
Crispy Oriental Egg Rolls
Spicy Sausage Empanadas
Scallop Rumaki
Potato & Asiago Cheese Cakes
Smoke Chicken Quesadillas
Tempura Vegetables
Petite Beef Wellington Duxelles
Mini Crab Cakes
Tempura Shrimp
Thai Style Prawns |
$145
$150
$150
$150
$150
$150
$160
$160
$160
$165
$165
$165
$165
$180
$180
$180
$180
$180
$250
$280
$280
$325 |
|
Deviled Eggs
Salami Cornetts
Chicken Curry on a cucumber wheel
Assorted Finger Sandwiches
Duck Mousse on a Toast Point
Mini Dolmas
Smoked Turkey Puffs
Assorted Lavosh Pinwheels
Bruschetta Fresh chopped tomato, red onion, garlic, basil and olive served on grilled bread
Scallop Basil Cream Crostini
Stuffed Cherry Tomatoes with Tuna
Tomato & Mozzarella Canapés
Prosciutto Wrapped Asparagus
Smoked Salmon Canapés
Roasted Red Potatoes with sour cream, chives, bacon & caviar
Shrimp Mousse Bouches
Southwestern Grilled Prawns
Crab Stuffed Artichokes Hearts
Jumbo Prawns on Ice |
$135
$135
$135
$140
$145
$145
$145
$145
$145
$170
$175
$180
$185
$190
$200
$280
$300
$300
$300
| Above Hot & Cold Items May Be Ordered In 50 Pieces
19% Service Charge and Applicable California Sales Tax will be added to above prices
Prices & Menu Items subject to change
back to top
| | | |
|
Banquet Lunch Menu - Combination Hors D' Oeuvres Packages
Combination Hors D' Oeuvres Packages
|
Combinations Hors D' Oeuvres Packages
Price Based on Per Person (Minimum of 50 Persons) |
|
Deviled Eggs
Salami Cornets
Tortilla Chips and Salsa
Potato Chips and Salsa
Raw Vegetable Display With Dip
Domestic Cheese Display with Crackers
$12.50
BBQ Meatballs
Egg Rolls
Teriyaki Chicken Skewers
Assorted Canapés
Salami Cornets
Assorted Lavosh Pinwheels
Smoked Turkey Puffs
Raw Vegetable Display with Dip
Domestic Cheese Display with Crackers
$18.95 |
|
Crab Puffs
Oriental Pot Stickers
Teriyaki Chicken Skewers
Bacon Wrapped Scallops
Assorted Lavosh Pinwheels
Mirrored Display of Cheese,
Fresh Fruit and Crackers
Baby Potatoes a la Russe
Raw Vegetable Display with Dip
Smoked Salmon Canapés
$21.50
Elegant Package
Raw Vegetable Display with Dip
Spicy Sausage Empanadas
Crispy Oriental Egg Rolls
Smoked Chicken Quesadillas
Terriyaki Beef Skewers
Phyllo Cups Filled with Grilled Vegetables
Mirrored Display of Cheese, Fresh Fruit
Bacon Wrapped Scallops
$24.95 |
| |
|
|
|
Artistic Ice Sculptures Are Available $350
19% Service Charge and Applicable California Sales Tax will be added to above prices
Prices & Menu Items subject to change
|
back to top
| | | |
|
Banquet Lunch Menu - David's Luncheon Suggestions
David's Luncheon Suggestions
|
Salad Entrees and Light Entrees
Includes a cup of Daily Soup, Freshly Baked French bread and butter,
Freshly brewed coffee or Decaffeinated Coffee, hot or iced tea |
Cobb Salad
Oriental Chicken
Chef Salad
Quiche Lorraine
(or with spinach and mushrooms) |
$16.95
$16.95
$16.95
$17.95 |
|
Jumbo Croissant (fresh baked)
Turkey, avocado, tomato and sprouts, Swiss cheese
Seafood Crepes
Shrimp Louie |
$18.50
$17.50
$17.95 |
|
Appetizers Deluxe Salad and Deserts may be added to any Luncheon Entrée
Prices are per person in addition to the Entrée Price |
|
APPETIZERS |
|
COLD
Jumbo Prawns Cocktail
Shrimp Cocktail
Smoked Salmon
Prosciutto Wrapped Melons
Crab Cocktail
DELUXE SALADS
Mushroom Salad
Caesar Salad
Hearts of Palm Salad
With Shrimp and mushrooms
Fresh Asparagus (in season)
With Shrimp Vinaigrette |
$6.50
$6.50
$5.50
$4.50
$7.50
$4.00
$4.00
$5.50
$5.75
|
|
HOT
Prawns Bordelaise
Sautéed Scallops Provencal
Fettuccini Alfredo
Tortellini Carbonara
Deep Fried Calamari
DESSERTS
Ice Cream or Sherbet
Chocolate or Strawberry Mousse
Crème Brulee
Pastry Cart
Cherries Jubilee
Strawberries Flambé (in season) |
$7.50
$6.50
$4.00
$4.00
$5.50
$3.50
$3.75
$4.95
$4.95
$6.50
$6.95
|
|
Corporate Luncheon Monday through Friday
Entrées include mixed seasonal green salad or
Caesar salad, fresh seasonal vegetables and Potato or rice (according to the entrée), bread
and Butter, freshly ground and brewed Coffee or Decaffeinated Coffee, hot or iced tea |
|
SEAFOOD
Trout Almadine
Broiled Snapper
w/ lemon butter sauce
Sautéed Prawns scampi style
Seafood Brochette
Stuffed Filet of Sole with Shrimp
Broiled Filet of Salmon
POULTRY
Roasted Turkey
Country dressing, whipped tomatoes and gravy
Marinated Chicken Teriyaki
Double breast of chiken, wine and caper sauce
Chicken Piccata
Double breast of chicken, wine and caper sauce, artichoke, mushroom, pearl onion
CONTINENTAL
Roast Loin or Pork
Roast Leg of Lamb
Veal Parmigiana
Roasted Loin of Veal
Veal Scalloppini
marsala or piccata |
$18.50
$17.50
$19.50
$19.50
$20.50
$20.95
$16.95
$18.50
$18.50
$17.95
$18.50
$19.00
$19.75
$19.75 |
|
BEEF
London Broil
Beef Bourguignon
Beef Stroganoff
Beef Brochette
New York Steak
Prime Rib Au Jus
POULTRY
Chicken Parmigiana
Chicken Saute Sec
Chicken Cordon Blue (house style)
Chicken Jesuralem
In a cream, artichoke, mushroom,
pearl onion
ITALIAN
Cannelloni Ala Romano
Lasagna (meat or vegetable)
Pasta Primavera (vegetarian)
Tortellini - your choice of sauce
Carbonara, marinara, alfredo or
ala pesto
|
$17.95
$17.95
$17.95
$19.95
$20.95
$20.95
$19.75
$19.50
$20.95
$19.95
$16.95
$16.95
$16.50
$16.50
|
|
All Roasted Entrées minimum of ten orders
19% Service Charge and Applicable California Sales Tax will be added to above prices
Prices & Menu Items subject to change |
back to top
| | | |
|
Banquet Lunch Menu - Luncheon Buffets
Luncheon Buffets
LUNCHEON BUFFETS
For Parties of 50 or more
|
SUPPREME BUFFET
Light Hors d' Oeuvres, passed butler style before Lunch |
|
Choice of two Entrées
Served with Potato or Rice and mixed fresh Vegetables
Roasted New York strip Loain, Sauce Perigordine
Carved Prime Rib • Honey Glazed Baked Ham
Chilled Poached Salmon • Chicken (your choice of many styles)
Three freshly prepared Salads of your choice
Display Fresh Fruit and Cheese or Display of Raw Vegetables and Dip
Freshly brewed Coffee or Decaffeinated Coffee, hot or iced tea
$32.95
|
|
CLASSIC BUFFET |
|
Choice of three freshly prepared salads
Choice of two Entrées with Potato or Rice, fresh sautéed mixed Vegetables, Rolls & Butter
Beef Burgundy, Beef Stroganoff, Steak and Peppers, Lamb Curry, Chicken Terriyaki,
Chicken Sautée Sec, Chicken Jerusalem, Chicken Marsala, Saffron Marinated Chicken,
Chicken Enchilada, Seafood Newburg, Seafood Crepes, Blackened Red Snapper,
Broiled Red Snapper
Freshly brewed Coffee or Decaffeinated Coffee, hot or iced tea
$24.95
For an additional entrée, please add $4.50 per person
|
|
DELI BUFFET
For parties of 50 or more |
|
Deli Platter: (Turkey Breast Roasted Lean Beef, Ham, Italian Salami, Mortadella)
Arrangements of assorted Garnishes and Condiments (pickles, lettuce, tomatoes, onions)
Assortment of Salads: Green Potato and Pasta
Artistic Display of Fresh Fruit, Cheese and Crakers
A selection of Bread, Rolls and Butter
Beverages: Freshly brewed Coffee or Decaffeinated Coffee, hot or iced tea
$18.95
|
|
ITALIAN BUFFET
For parties of 50 or more |
|
Choice of two Hot Entrées with Potato or Rice, fresh sautéed mixed Vegetables &
Garlic Bread
Choice of three Freshly made Salads: Green, Spinach, Potato or Fruit Salad
Cannelloni ala Romano
Baked Lasagna (meat or vegetarian)
Chicken Cacciatore, Chicken Parmigiana
Tortellini (choice of Ala Pesto, Alfredo or Marinara)
Freshly brewed Coffee or Decaffeinated Coffee, hot or iced tea
$21.95
Prices & Menu Items subject to change |
back to top
| | | |
|
Banquet Lunch Menu - Mirrored Displays
Mirrored Displays
|
MIRRORED DISPLAYS
Service for Approximately 100
All Mirrors Come With A Garnish Center Piece |
Smoke Seafood Display
To include Salmon, Shrimp, Trout, Scallops, Oysters, Mussels with Appropriate Condiments
Fresh Seasonal Fruit and Cheese Display
Served with Crackers
Slided Assorted Fruit Display
Fresh Vegetable and Relish Tray - Served with Ranch Dip
Chef's Selection of Sushi and Sashimi
Served with Wasabi, Pickled Ginger and Soy Sauce
Whole Poached Atlantic Salmon
Poached in champagne served with capers, diced egg, fine dice of red onion, dill cream cheese mousse
Baked Brie en Croute
Filled Dried Fruit, Sweet Apple Glaze in Flaky Puff Pastry
Antipasto Platter
Gilled Eggplant, Zucchini, Yellow Squash, Red Onion Crowns, Sweet Cherry Peppers, Kalamta Olives, Provolone and Swiss Cheese |
$350
$350
$250
$250
$325
$300
$200
$285 |
Prices & Menu Items subject to change
back to top
| | | |
|
Banquet Lunch Menu - Additional Buffet Items
Additional Buffet Items
|
ADDITIONAL BUFFET ITEMS
Carvings |
|
Roasted Steamship Round of Beef
Dijon Herb Crusted Leg of Lamb
Whole Roast Lamb
Whole Roast Pig Stuffed with
Fresh Fruits and Vegetables
Honey Glazed Ham
Slow Roasted Natural Turkey
Salmon & Seabass En Croute
Herb Crusted Prime Rib
with Au Jus & Creamed Horseradish
|
Service For
100-150
30-50
80-100
50-100
30-50
30-50
30-50
20-40 |
$550
$225
$575
$525
$195
$195
$350
$225 |
|
All of the above are carved to perfection by expert chefs
served with appropriate condiments & an assortment of rolls
19% Service Charge and Applicable California Sales Tax will be added to above prices
Prices & Menu Items subject to change |
back to top
| | | |
|
Banquet Lunch Menu - Banquet Desserts
Banquet Desserts
BANQUETS DESSERTS
|
INDIVIDUAL DESSERTS
(SIT-DOWN MENU) |
Ice Cream Sherbet
Fresh Seasonal Berries with Grand Marnier
Dark Chocolate Profiteroles
White Chocolate Cheese Cake
Blue Berry Crème Brulee
Trio of Sorbet aux Framboises
Raspberry Linzer Torte with Crème Anglaise
Tiramisu
Seasonal Fruit Tarts
Individual Apple Cobbler
Grand Marnier Torte
Raspberry Ribbon Cake |
$4.00
$5.25
$5.25
$5.25
$4.95
$4.50
$5.50
$5.50
$5.50
$5.50
$5.95
$6.25 |
|
MINI BUFFET DESSERTS
(PER 100 PIECES) |
Chocolate Dipped Strawberries
Mini Eclairs
Cream Puffs St. Honore
French Crème Napoleons
White Chocolate Mousse
Chocolate Sour Cream Fudge Cake
Double Lemon Cake
Banana Cream Pie
Tiramisu |
$250
$280
$200
$275
$220
$250
$260
$220
$280 |
back to top
19% Service Charge and Applicable California Sales Tax will be added to above prices
Prices & Menu Items subject to change
| | | |
|
|
|
