CORPORATE BANQUET LUNCH
BANQUET LUNCH MENU
• HORS D’ OEUVRES
• COMBINATIONS HORS D’OEUVRES PACKAGES
• DAVID’S LUNCHEON SUGGESTIONS
• LUNCHEON BUFFET
• MIRRORED DISPLAYS
• ADDITIONAL BUFFET ITEMS
• BANQUET DESSERTS
Banquet Lunch Menu
Banquet Lunch Menu – Hors D’ Oeuvres
Hors D’ Oeuvres
| Hot Hors D’ Oeuvres | Cold Hors D’ Oeuvres | |||
| Spicy Sausage Empanadas Fried Breaded Cheese Raviolis Meat Balls in Marinara Sauce Spanikopita Teriyaki Beef Skewers Stuffed Mushrooms Mini Crab Cakes Tempura Shrimp Scallop Rumaki Oriental Pot Stickers Petite Beef Wellington Duxelles Mini Beef Tacos or Burritos Jalapeño Poppers Citrus Glazed Buffalo Wings Potato & Asiago Cheese Cakes Assorted Mini Quiche Smoked Chicken Quesadillas Spicy Chicken Drumetts Thai Style Prawns Crispy Oriental Egg Rolls Tempura Vegetables Assorted Mini Deep Dish Pizzas |
$180 |
Deviled Eggs Smoked Salmon Canapés Roasted Red Potatoes (with sour cream, chives, bacon & caviar) Chicken Curry on a Cucumber Wheel Salami Cornets Duck Mousse on a Toast Point Veggies & Phyllo Assorted Finger Sandwiches Mini Dolmas Smoked Turkey Puffs Assorted Lavosh Pinwheels Scallop Basil Cream Crostini Tomato & Mozzarella Canapés Prosciutto Wrapped Asparagus Stuffed Cherry Tomatoes with Tuna Shrimp Mousse Bouches Smoked Salmon Canapés Crab Stuffed Artichokes Hearts Jumbo Prawns on Ice Southwestern Grilled Prawns |
$135 $135 |
|
Above Hot & Cold Items May Be Ordered In 50 Pieces
Banquet Lunch Menu – Combination Hors D’ Oeuvres Packages
Combination Hors D’ Oeuvres Packages
|
Deviled Eggs BBQ Meatballs |
Crab Puffs Elegant Hors D’ Oeuvre Package |
|||
Artistic Ice Sculptures Are Available $250
Banquet Lunch Menu – David’s Luncheon Suggestions
David’s Luncheon Suggestions
| Cobb Salad Oriental Chicken Chef Salad Quiche Lorraine (or with spinach and mushrooms) |
$15.95 |
| Jumbo Croissant (fresh baked) Turkey, avocado, tomato and sprouts, Swiss cheese Seafood Crepes Shrimp Louie |
$17.50 $16.50 |
Appetizers Deluxe Salad and Deserts may be added to any Luncheon Entrée
Prices are per person in addition to the Entrée Price
|
COLD DELUXE SALADS |
$6.50
$5.75 |
|
HOT DESSERTS |
$3.50 |
|
SEAFOOD POULTRY CONTINENTAL |
$17.50 $18.50 $15.95 $17.50 $17.50 $16.95 |
|
BEEF POULTRY
ITALIAN |
$16.95
$18.75
|
All Roasted Entrées minimum of ten orders
Banquet Lunch Menu – Luncheon Buffets
Luncheon Buffets
LUNCHEON BUFFETS
For Parties of 50 or more
Choice of two Entrées
Served with Potato or Rice and mixed fresh Vegetables
Roasted New York strip Loain, Sauce Perigordine
Carved Prime Rib • Honey Glazed Baked Ham
Chilled Poached Salmon • Chicken (your choice of many styles)
Three freshly prepared Salads of your choice
Display Fresh Fruit and Cheese or Display of Raw Vegetables and Dip
Freshly brewed Coffee or Decaffeinated Coffee, hot or iced tea
Choice of three freshly prepared salads
Choice of two Entrées with Potato or Rice, fresh sautéed mixed Vegetables, Rolls & Butter
Beef Burgundy, Beef Stroganoff, Steak and Peppers, Lamb Curry, Chicken Terriyaki,
Chicken Sautée Sec, Chicken Jerusalem, Chicken Marsala, Saffron Marinated Chicken,
Chicken Enchilada, Seafood Newburg, Seafood Crepes, Blackened Red Snapper,
Broiled Red Snapper
Freshly brewed Coffee or Decaffeinated Coffee, hot or iced tea
$23.95
For an additional entrée, please add $4.50 per person
All Roasted Entrées minimum of ten orders
Deli Platter: (Turkey Breast Roasted Lean Beef, Ham, Italian Salami, Mortadella)
Arrangements of assorted Garnishes and Condiments (pickles, lettuce, tomatoes, onions)
Assortment of Salads: Green Potato and Pasta
Artistic Display of Fresh Fruit, Cheese and Crakers
A selection of Bread, Rolls and Butter
Beverages: Freshly brewed Coffee or Decaffeinated Coffee, hot or iced tea
$17.95
Choice of two Hot Entrées with Potato or Rice, fresh sautéed mixed Vegetables &
Garlic Bread
Choice of three Freshly made Salads: Green, Spinach, Potato or Fruit Salad
Cannelloni ala Romano
Baked Lasagna (meat or vegetarian)
Chicken Cacciatore, Chicken Parmigiana
Tortellini (choice of Ala Pesto, Alfredo or Marinara)
Freshly brewed Coffee or Decaffeinated Coffee, hot or iced tea
$19.95
Banquet Lunch Menu – Mirrored Displays
Mirrored Displays
| Smoke Seafood Display To include Salmon, Shrimp, Trout, Scallops, Oysters, Mussels with Appropriate Condiments Fresh Seasonal Fruit and Cheese Display Served with Crackers Slided Assorted Fruit Display Fresh Vegetable and Relish Tray – Served with Ranch Dip Chef’s Selection of Sushi and Sashimi Served with Wasabi, Pickled Ginger and Soy Sauce Whole Poached Atlantic Salmon Poached in champagne served with capers, diced egg, fine dice of red onion, dill cream cheese mousse Baked Brie en Croute Filled Dried Fruit, Sweet Apple Glaze in Flaky Puff Pastry Antipasto Platter Gilled Eggplant, Zucchini, Yellow Squash, Red Onion Crowns, Sweet Cherry Peppers, Kalamta Olives, Provolone and Swiss Cheese |
$325 $295 $225 $300 $200 $285 |
Banquet Lunch Menu – Additional Buffet Items
Additional Buffet Items
|
Roasted Steamship Round of Beef |
Service For 30-50 |
$495 $225 $495 $425 $195 |
All of the above are carved to perfection by expert chefs
served with appropriate condiments & an assortment of rolls
Banquet Lunch Menu – Banquet Desserts
Banquet Desserts
BANQUETS DESSERTS
| Ice Cream Sherbet Fresh Seasonal Berries with Grand Marnier Dark Chocolate Profiteroles White Chocolate Cheese Cake Blue Berry Crème Brulee Trio of Sorbet aux Framboises Raspberry Linzer Torte with Crème Anglaise Tiramisu Seasonal Fruit Tarts Individual Apple Cobbler Grand Marnier Torte Raspberry Ribbon Cake |
$3.50 |
| Chocolate Dipped Strawberries Mini Eclairs Cream Puffs St. Honore French Crème Napoleons White Chocolate Mousse Chocolate Sour Cream Fudge Cake Double Lemon Cake Banana Cream Pie |
$250 |
18% Service Charge and Applicable California Sales Tax will be added to above prices
David’s Restaurant…An Experience To Remember
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